Wine made with Capay Valley–grown grapes; trees grown in Mediterranean conditions produce olive oil; boldly flavored wildflower honey
All reviews are from people who have redeemed deals with this merchant.
What You'll Get
Choose Between Two Options
- $46 for a tour and tasting for two and a bottle of wine ($97 value)
- $82 for a tour and tasting for four and a bottle of wine ($194 value)
Guests taste wine, olive oil, and honey produced at Séka Hills Olive Mill and Winery or in conjunction with other local creators.
The Fine Print
Promotional value expires 180 days after purchase. Amount paid never expires. Reservation required. Limit 1 per person, may buy 2 additional as gifts. Valid only for option purchased. Closed Mondays and Tuesdays. May be repurchased every 30 days. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.
About Séka Hills Olive Mill and Winery
The forests, rolling hills, and open fields of the Capay Valley are more than just pretty scenery. The California's Delta's cool breezes and rich soil are also perfect for the cultivation of olive trees, vineyards, and other crops—something the team at Séka Hills Olive Mill and Winery knows well. With grapes from their property, they make several varieties of wine, and their 82 acres of arbequina olive trees allow the onsite olive mill to turn out 3.5 tons of organic olive oil every hour, enough to coat all the complimentary bread baskets in the state. These two specialties, along with wildflower honey, take center stage inside Séka's tasting room, where guests pair the wine, oil, and honey with other regional foods.