Traditional Italian cuisine featuring housemade marinara sauce and imported prosciutto meets modern dishes such as chicken parmesan sliders
The Fine Print
Promotional value expires 90 days after purchase. Amount paid never expires.Limit 1 per person. Valid only for option purchased. Limit 1 per table. Reservations required. Dine-in only. Not valid for happy hour specials. Friday and Saturday must be seated by 6pm. Valid only on regular dinner menu. Not valid in conjunction with any specials or promotions. Catering offer is only valid on Catering Menu and requires 48 hour advance ordering for pick up only. Four person option must be used by tables of four or more.Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.
Those who travel abroad learn countless secrets, including the fact that the British call french fries “chips” and call chips “potato nasties.” Taste the fruits of other cultures with this Groupon.
Choose from Three Options
$25 for $50 worth of Italian cuisine for two or more
$50 for $100 worth of Italian cuisine for four or more
Inspired by their travels throughout Italy and the Mediterranean, the Ferrara and Gironta families decided to bring a bit of the Old World home by opening Serata—a restaurant committed to Italian cuisine made using locally sourced ingredients whenever possible. Housemade marinara sauce and imported prosciutto evoke the flavors of Italy, but the chefs depart from tradition by introducing their own modern spins on time-honored classics.
Much like the menu, the decor toes the line between traditional and contemporary. The dining room resembles an Italian cottage, surrounding diners with brickwork arches and faux Tuscan plaster walls. Simple wooden tables and wrought-iron chandeliers add to this rustic charm, but the restaurant's spirit changes drastically after the sun sets.