Eating at restaurants delays the need to go grocery shopping or clear your stolen snowman heads out of the freezer. Keep your secrets on ice with this Groupon.
$10 for $20 Worth of Japanese Cuisine
The menu includes vegetarian curry ($6), udon noodles with inari and kamaboko in shuyo broth ($6), and shabu-shabu entrees served with your choice of meat and broth, udon noodles, veggies, rice, and ice cream for dessert ($14–$19).
Shabu Japanese Fondue
Voted Sacramento Magazine's best shabu-shabu restaurant in 2010, Shabu Japanese Fondue is named after its signature menu item, shabu-shabu—a dish that is cooked and eaten at the table. After submerging delicate slices of meat, seafood, or vegetables into a bubbling pot of savory, housemade broth, diners stir up the contents in order to cook the ingredients. This stirring action results in a "swish, swish," or "shabu-shabu," sound.
Guests can enjoy this style of dining while perched on white bar stools at a community table or at individual tables. Each table has a metal hole in the middle where the hot shabu-shabu pots sit or whack-a-moles hide, waiting to surprise guests.