All reviews are from people who have redeemed deals with this merchant.
· September 20, 2016
May 14, 2016
April 11, 2016
What You'll Get
Choose from Three Options
- $15 for $30 worth of Indian-Pakistani food for dinner, valid for dine-in
- $10 for $15 worth of Indian-Pakistani food for lunch, valid for dine-in
- $15 for $20 worth of Indian-Pakistani food for takeout, valid 4 p.m. to 9 p.m.
- Click to see the menu.
The Fine Print
Promotional value expires 120 days after purchase. Amount paid never expires. May be repurchased every 180 days. Limit 1 per person, may buy 1 additional as a gift. Limit 1 per visit. Limit 1 per table. Valid only for option purchased. Pre-order required for carryout. Not valid or combinable with other discounts and promotions. Dine-in only except for Dinner Take Out Option. Must purchase a food item. Must use promotional value in 1 visit. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.
About Shalimar Restaurant
Head Chef Wasif Qadri of Shalimar Restaurant cut his teeth in the culinary world during the 1980s, cooking French and Pacific Northwestern cuisine tableside at Maxi's Bar and Grill in Portland. After preparing meals for celebrities such as Madonna, the Beach Boys, former president George H. W. Bush, and the ghost of William Howard Taft, Qadri opened Shalimar Restaurant in Seattle, adding an inventive twist to classic Indian-Pakistani cuisine. At Shalimar, the bill of fare spans the Indian subcontinent, from the clove-kissed korma curries of Lahore to the cayenne-infused spice blends and veggie-stew sambals of Madras. Chef Qadri and his kitchen staff fashion tandoori tikka naan sandwiches, pasta dishes smothered in liberal doses of curry sauce, and vegetarian specialties.