Shaw's Patio Bar & Grill

Fairmount

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In a Nutshell

Lean Angus gourmet beef burgers, paninis, tacos, salads, and shakes served in eatery with two outdoor patios

The Fine Print

Promotional value expires Nov 14, 2012. Amount paid never expires. Limit 1 per person, may buy 1 additional as gifts. Limit 1 per table. Not valid until 8/15/12. Valid only for option purchased. Not valid for alcohol. Dine-in only. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

It's always inadvisable to bite the hand that feeds you, especially since it's usually your own hand, and the food is on the fork part anyway. Sink your teeth into this Groupon.

Choose Between Two Options

  • $10 for $20 worth of diner food
  • $15 for $30 worth of diner food for parties of four or more

Guacamole-bacon burgers ($9.99), vegetarian portabella burgers ($8.99), and chili-cheese dogs ($7.99) pair with shakes and malts ($3.99–$4.58). See the full menu.

Shaw's Patio, Bar & Grill

After more than a decade on the Fort Worth restaurant scene, husband and wife duo David and Ann Shaw founded Shaw's Patio, Bar & Grill. Within their eatery’s dark, wood booths or on either of the outdoor patios, guests dine on burgers and hot dogs. These menu staples start as lean Angus beef patties and all-beef franks, and they emerge from the kitchen transformed into specialties including the andouille-topped ShawSauge burger or the chili-cheese dog. Regionally inspired paninis such as texas grilled cheese, a mix of warm brie and bacon sandwiched between slabs of texas toast, gain their stripes on the grill rather than by bartering with zebras. Shakes, malts, and a family margarita recipe complement the diner fare, while the full bar and live music on weekends provide a lively atmosphere.

Shaw's Patio, Bar & Grill

After more than a decade on the Fort Worth restaurant scene, husband and wife duo David and Ann Shaw founded Shaw's Patio, Bar & Grill. Within their eatery’s dark, wood booths or on the outdoor patios, guests dine on gourmet burgers, sandwiches, salads and gourmet hotdogs.These menu staples start as lean Angus beef patties and quarter-pound, all-beef franks, and they emerge from the kitchen transformed into specialties including the andouille-topped ShawSauge burger or the chili-cheese dog. Regionally inspired paninis such as Texas Grilled Cheese, a mix of warm Brie sandwiched between slabs of Texas toast, gain their stripes on the grill rather than by bartering with zebras. Shakes and malts hand-spun from Blue Bell Ice Cream pay wholesome complement to the diner fare, while a full bar that flaunts more than 40 beers and a family margarita recipe provides more grown-up refreshment. As the sun rises on Sunday mornings, a hearty brunch decks tables in chorizo and egg burritos, eggs benedict with portobello mushrooms, and fruit-laden French Toast, all paired with a parade of complimentary mimosas.

Customer Reviews

Great place - relaxing Great food
Kelly R. · August 24, 2014
Good burger. Nice patio - they even supply blankets if it gets Chilly. Good service.
Judy C. · February 17, 2014
Hi, Team! I want to thank you for the wonderful time I had at Shaw's this week. Everyone was so warm and personable; even though it was my first time there, walking in, I felt like I had been there many times. Everyone was awesome! The food was delicious!!! I had the chicken quesadillas and they were the best I have EVER had. I plan on coming back and enjoying the warm ambiance of Shaw's. Thank you for expanding my world with your kindness and attention to detail!
Ann K. · November 14, 2012

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