Choose Between Two Options
- $15 for $30 worth of Korean barbecue and drinks during dinner
- $10 for $20 worth of Korean barbecue and drinks during lunch
The dinner menu includes kimchi bibimbap ($12.95), marinated bone beef ribs ($22.95), and kobe-style pork belly ($17.95). The lunch menu includes beef bulgogi ($12.95), marinated galbi beef ribs ($14.95), and pan-fried hairtail fish ($9.95).
Shin Sa Dong Korean BBQ will be open on both Christmas Eve and Christmas Day.
Shin Sa Dong Korean BBQ
Small, white bowls of Banchan—Korean side dishes such as fermented spicy radish or chive onion pancakes—surround the circular stoves at the center of each of Shin Sa Dong Korean BBQ's tables. Diners cook beef bulgogi, marinated ribs, and other meats to their liking on those stoves, or opt for dishes such as bibimbap with black rice, fresh mango, and ginger-marinated tofu. There's one dish, naeng myun cold noodles, that can only be eaten within the restaurant's walls, according to an Aurora Sentinel writer: “no take-out or leftovers, to keep it from being copied elsewhere.”
“The food was absolutely excellent - maybe the best Korean food you can get in Denver. However, the service was less than acceptable. From the moment we entered the...”
“The food was absolutely excellent - maybe the best Korean food you can get in Denver. However, the service was less than acceptable. From the moment we entered the restaurant until we had a table and menus to look at took 45 minutes. (Fortunately last time with a bigger group service was much faster and friendlier).”
“It was a great meal and the service was good too. We'll be back and I look forward to bringing my parents there next time they come to visit.”
“Good service and good food”