Middle Eastern Cuisine at Shish Kabob (Up to Half Off). Two Options Available.

Nashville

Value Discount You Save
$25 48% $12
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In a Nutshell

Iraqi Kurdish restaurateur oversees an authentic menu with skewers of lamb, salmon, and cornish hen

The Fine Print

Promotional value expires 120 days after purchase. Amount paid never expires. Limit 1 per person. Limit 1 per visit. Limit 1 per table. Valid only for option purchased. Valid dinner menu only. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

Eating international fare locally eliminates the woes associated with transatlantic travel, such as jet lag and oar splinters. Stamp your palate’s passport with this Groupon.

Choose Between Two Options

  • $13 for $25 worth of Middle Eastern cuisine
  • $25 for $50 worth of Middle Eastern cuisine for four or more
  • Click to view the menu<p>

Shish Kabob

Authenticity is the focus at this Middle Eastern restaurant, which was named Best Persian Food in Nashville Scene's Best of Nashville 2011. Owner and Iraq native Hikmat Gazi adorns the space with traditional decor, from the deep-red color of the walls to glass boxes displaying traditional Persian clothing. Diners looking for the full experience can sit on a cushion on the floor and dine on a traditional, low table. Then, of course, there is the food itself, from the titular shish kabob to lamb shanks seared and flavored with regional-specialty spices.

Nashville Scene also chronicles Hikmat’s absorbing journey from an adolescence spent in a Turkish refugee camp during the Gulf War to his triplicate success in the restaurant business. After working with the U.S. military in Iraq, Hikmat returned stateside to continue serving savory Middle Eastern fare at the original Nolensville Rd. location, and has recently opened a new downtown location.

Customer Reviews

The chicken shish kabob was amazing!
Diana G. · February 17, 2014
Great food and a lot of it!Make two meals out of one dinner.
John H. · February 13, 2014
Chicken is great
Bill L. · February 10, 2014

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