$17 for $30 Worth of Hibachi and Sushi at Shogun Japanese and Chinese Bistro. 6 Locations Available.

Multiple Locations

Value Discount You Save
$30 43% $13
Give as a Gift
Limited quantity available
Over 370 bought

In a Nutshell

Sushi rolls filled with shrimp tempura or spicy tuna gather on plates while tableside griddles sizzle with hibachi-style beef and seafood

The Fine Print

Promotional value expires Jun 23, 2015. Amount paid never expires. Dine-in only. Reservation required 24hrs in advance. Limit 1 per person, may buy 1 additional as a gift. Limit 1 per table. Valid only for option purchased. Must purchase a food item. Must use promotional value in 1 visit. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

The Deal

  • $17 for $30 worth of Asian food and drinks
  • Click to see the menu

Choose from locations in West Bloomfield, Macomb Township, Brighton, Rochester Hills, St. Clair Shores, and Sterling Heights.

Nori: From Sea to Sushi

An edible paper chock-full of nutrients, nori makes a long journey from the ocean to the sushi bar. Learn what holds your california roll together with Groupon’s guide to this sensational seaweed.

Sushi is common enough today that most people recognize nori, the dark-green or purple seaweed paper that encases each roll’s ingredients. Not only does nori keep sushi from falling apart, it adds a dose of vitamins and minerals including calcium, iron, and potassium to each bite.

In the past, farmers simply plucked naturally grown algae from the sea, cleaned off all the mermaid hairs, and dried it into nori. Today, its life cycle begins in a building that may resemble a swimming pool or bathhouse at first glance: a big, sunny seedling center lined with wide, shallow tanks of seawater. Each tank is lined with oyster shells, which act as mineral-rich food for Porphyra spores. After they’ve been feeding and growing for about five months, it’s time to seed the nets. Rotating drums are wound with synthetic nets, then spun through the tanks for 20–60 minutes to become saturated with spores.

At that point, the operation moves to the sea, where the nets are attached to bamboo poles to continue their life and grow into long, ragged pennants amid the tides. Once harvested, the plants are washed, ground into a pulp, and flattened into sheets. Finally, the sheets are toasted, graded, and readied for consumption, either as the partly rehydrated casing around sushi rolls or by themselves for a snack as healthy and crunchy as toasted Flintstones vitamins.

Customer Reviews

Have been there many times. For a new experience for others a great place to go.
Raymond D. · October 28, 2016
great place to go with friends
Bonita H. · December 24, 2014
Very good food and they cook in front of u. Good experience.
Kahmela B. · December 11, 2014
Merchant Location Map
  1. 1

    West Bloomfield

    5656 W Maple Rd.

    West Bloomfield Township, MI 48322

    +12483259420

    Get Directions
  2. 2

    Downtown South Lyon

    9675 Village Place Blvd.

    Brighton, MI 48116

    +18102252888

    Get Directions
  3. 3

    Macomb

    18411 Hall Rd

    Macomb, MI 48044

    +15862289186

    Get Directions
See all 6 locations

By purchasing this deal you'll unlock points which can be spent on discounts and rewards. Every 5,000 points can be redeemed for $5 Off your next purchase.
{}