Once mastered, chopsticks are the most manageable eating utensils—unlike forks, which get mangled in the dishwasher, or fingers, which get lost in the mouths of teething sock puppets. Eat easily with this Groupon.
Choose Between Two Options
- $10 for $20 worth of Chinese food and sushi for dinner
- $20 for $40 worth hibachi-grill cuisine for dinner
Shogun's hibachi-grill chefs give every knife ballet a theatrical flourish as they whip up combinations, such as shrimp and filet mignon ($22.95), within inches of their delighted diners. The menu also offers 23 types of sashimi ($4–$10/2 pieces) and 12 sushi combinations ($10.95–$45), as well as 20 specialty maki, such as the Houston roll ($13), which swaddles spicy crawfish in cucumber, pepper tuna, and avocado.
Shogun Restaurant Japanese Steak House
Shogun Restaurant Japanese Steak House's culinary artists tightly wrap sushi rolls at a glass-front sushi bar and flip and fry meat, fish, and veggies at tableside hibachi grills. A fleet of specialty rolls includes the Sky Diver roll with soft-shell crab and eel and the Shaggy Dog roll, layered with shrimp tempura and crab. Shogun’s chefs can also roll single-fish classics such as tuna, salmon, and yellowtail—the fish least likely to clash with a yellow plate or an outfit made of Post-it notes.