At the original Siam Thai Restaurant in South Bend, the eatery’s yellow walls are speckled with round mirrors in assorted sizes, each reflecting classic Thai dishes such as massaman curry with peanuts, potatoes, onions, and chicken. The recently opened Siam Fresh Asian Cuisine in Granger builds on owner Nat Buraprateep's Thai-cuisine expertise and focuses on Asian-fusion fare. Beneath bamboo light fixtures made by Buraprateep himself, diners sample vegetable pad thai, toasted-sesame ahi tuna steaks, and blackened-shrimp tacos topped with wasabi aioli, jalapeños, and mango salsa.