- $11 for $20 worth of Chinese food
- Click to see the menu.
Both chefs at Sichuan Gourmet hail from Chendu, the capital of China's Sichuan province. They both tap into nearly 20 years of experience to populate their menu with Sichuan-style recipes such as tea-smoked duck and the Triple Fairy, a medley of shrimp, sea scallops, chicken, and veggies stir-fried in a spicy sauce. These authentic dishes are served in a dining room that's cloaked in warm hues, including orange booths, yellow and peach walls, and prints of autumnal foliage.
86% of 246 customers recommend
“Take your bold adventurist friends and leave the Chop Suey eaters home or drop them off at the pizza shop. I can't remember when I've been this excited about a menu.”
“Food good, not necessarily what I was expecting but I liked it.”
“Great food and great service”