Indian Cuisine at Siddhartha's Indian Kitchen (Half Off). Two Options Available.

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Customer Reviews

(148 ratings)

100% Verified Reviews
All reviews are from people who have redeemed deals with this merchant.


Lorraine N. ·
July 20, 2014
no liquor licence


Angela · 8 reviews TOP REVIEWER
June 30, 2014
Butter chicken is a must, very clean and comfortable environment, nice decor and food taste great! Ideal portion size!


Matthew S. ·
June 9, 2014
1. For Groupon you need to make reservations. When we arrived the table set for us was right in front of the AC and freezing cold. Looks like they picked the worst seat for us. 2. The food was amazing, except the entrees don't come with rice/naan. The Korma was amazing but a single skewer seemed tight. It seems like they are trying to use a fine dining approach to indian food, and my gawd the food was tasty. Horrible service but I'd still give this a 4 star because the food was THAT GOOD.

What You'll Get

Introducing a date to foreign cuisine can make you seem exotic, much like only communicating with them in the language you just invented. Be worldly with this Groupon.

Choose Between Two Options

  • $12 for $24 worth of Indian cuisine for tables of two or more
  • $24 for $48 worth of Indian cuisine for tables of four or more

This Groupon can be used for the following entrees: butter chicken, chicken curry, chana masala, daal makhni, daal tarka, and the chef's special of the day.

The Fine Print

Promotional value expires 90 days after purchase. Amount paid never expires. Limit 1 per person, may buy 2 additional as gifts. Limit 1 per table. Valid only for option purchased. Reservation required. Dine-in only. Not valid for other specials or promotions. Not valid for platters. Not valid on Friday & Saturday. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

About Siddhartha's Indian Kitchen

Chef Siddartha has filled bellies in countries around the globe. Along the way, he's taken time to experiment, and ultimately, put his own healthy spin on Indian food. When he's in the kitchen, chef Siddartha doesn't reach for traditional, potentially unhealthy products, such as oils. Instead, he puts new ingredients and local products to the test daily, leading to a menu that flows with a steady influx of new and seasonal dishes. Visitors to chef Siddartha's restaurant come to appreciate his efforts while digging into malai tikka—boneless marinated chicken skewered and cooked in a tandoori oven. Diners can also enjoy meat-free alternatives, including garden salads and the lightly cooked cheese of shahi paneer—which, unlike the memoirs of a grumpy shoelace repairman, are highly palatable.

By purchasing this deal you'll unlock points which can be spent on discounts and rewards. Every 5,000 points can be redeemed for $5 Off your next purchase.