$17 for the Sip! McMinnville Wine & Food Classic for Two on Sunday, March 11 (Up to $34 Value)

Sip! McMinnville Wine & Food Classic - McMinnville

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In a Nutshell

Live music & enticing scents from chef demonstrations drift past booths of Northwest wines, cuisine & art at 19th annual Sip! festival

The Fine Print

Promotional value expires Mar 12, 2012. Amount paid never expires. Limit 1 per person, may buy 1 additional as a gift. Must be 21 or older to consume alcohol. Valid only for Sunday admission. Tickets are non-transferable. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

Sip! McMinnville Wine & Food Classic - McMinnville: $17 for the Sip! McMinnville Wine & Food Classic for Two on Sunday, March 11 (Up to $34 Value)

Identifying different flavor notes in wine is a mark of refinement, like discerning the pedigree of a horse by its taste in jazz. Sip on singular vintages with this Groupon.

$17 for Sunday Admission for Two (Up to $34 Value)

More than 70 Northwest wineries showcase their homegrown libations at the 19th annual Sip! McMinnville Wine & Food Classic, painting cheeks rosy from inside the Evergreen Aviation & Space Museum. Attendees can sidle up to more than 30 food booths and 55 art vendors as they pursue plum-colored libations by the taste, glass, bottle, or case. Sunday's guest chef, Tony Danna, preps signature eats for spectators during a cooking demo, while the live melodies of Dana Libonati, John Wayland Harr, and Matt Seymour speckle the soundscape. The event lasts from noon to 5 p.m., and includes admission to the museum.

Sip! McMinnville Wine & Food Classic

Originally established and overseen by a committee of parents, Sip! McMinnville Wine & Food Classic began in 1994 as a small community fundraiser for St. James Catholic School. Today, the annual festival draws nearly 10,000 people to the Evergreen Aviation & Space Museum, requiring more than 300 volunteers to assemble regional winemakers, culinary masters, and artists. Vintners disclose trade tips as they peddle their ambrosial libations, all of which are ultimately ranked by a panel of professional judges into bronze, silver, gold, and best-of-show tiers. Guests can take wine-tasting classes, which teach sippers how distinguish fruity undertones from a banana hiding in their glass, or glean cooking tips from kitchen demonstrations and food booths. Throughout the weekend-long gathering, artists display their opuses in the form of tangible wares or live music.

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    500 NE Captain Michael King Smith Way

    McMinnville, Oregon 97128


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