Being waited on in a restaurant makes you feel like royalty, only without the abiding hatred of democracy. Feast in comfort with this Groupon.
$20 for $40 Worth of Eclectic Coastal Cuisine for Two or More
The menu boasts a variety of sharable small plates, such as raw, fried, or baked oysters (eight for $6) and ceviche with shrimp, scallops, and sea bass ($12). Large plates include the grilled salmon ($20) with ginger scallion rice and cilatro pesto, as well as the crispy sea bass ($28) with heirloom tomato salad and mustard vinaigrette.
The heavy, hand-carved door stands between guests and the pool. Guests admire the intricate designs as they swing the door open, bathing themselves in sunlight that reflects off the cream-colored ground. The pool is a radiant turquoise, and people lounge around it in the shade of cabanas, sipping cocktails and nibbling on summer melon salads with mint and fennel. Between dips in the pool, guests can drift indoors and munch on mesquite-grilled lobster for dinner or tiramisu french toast for weekend brunch. At night, the pool glows as DJs spin dance beats and guests unwittingly flirt with the cacti in the cactus wall.
69% of 39 customers recommend
“Great location, and loved the patio”
“The food was great and atmosphere was lively, but we waited an hour and a half for our meal. It was great, but they have to get the service under control here.”
“The price is great! The food is excellent!”