Taking a trip to the pub is the best way to catch up on neighborhood gossip—even better than tapping neighbors' phone lines or getting into their homes under the guise of a phone-tapping-removal specialist. Get in the know with this Groupon.
$10 for $20 Worth of English and American Comfort Food
The pub's Fort Hill menu ranges from English classics such as bangers and mash ($11.95) to South Carolina favorites such as crab cakes spiced in the Daufuskie Island style ($16.95). The sandwich list includes corned beef and turkey reubens ($9.95) and beer-battered cod on a seeded roll ($10.95).
Six Pence Pub
For more than 40 years, British expats Wally and Doris welcomed guests into Wally’s Sixpence in Savannah, where Wally would talk their ears off and Doris would feed them with lunch she’d prepared in her home kitchen. In 1999, two men who considered Wally’s their favorite watering hole took it over. They renamed it Six Pence Pub, renovated the interior, and converted the menu to a full array of English and American comfort food. The success of bread bowls brimming with Guinness-stout-marinated beef tips and classic reuben sandwiches has enabled the duo to launch another two locations. Although each pub has its own menu, they all pay homage to the Queen’s country with steaming shepherd’s pies, bangers and mash, and more than a dozen sandwiches. On-tap brews, bourbon, or single malt scotches help evenings pass more enjoyably than a staring contest with a Kit-Kat clock.
Each location’s atmosphere is unique: in Savannah, diners can lounge among plants on the patio or perch at a glossy wood bar guarded by unfurled British flags. In Fort Mill, guests know they’re at the right place when they see the unmistakable cherry red of a British telephone booth outside.
“Great food and even better service (especially since we had our 15-month old with us)!! Thanks for a great dinner out :)”
“Consistently good food, fantastic service, energetic crowd!”
“Keep up the great work guys and maybe put one Tripel on-tap for the hot summer!”