Skewers Kabob House


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In a Nutshell

Chefs marinate meats & seafood for 48–72 hours & then grill skewers to-order over open flame

The Fine Print

Promotional value expires Apr 26, 2012. Amount paid never expires. Limit 3 per person. Limit 1 per table, 2 per table of 6 or more. Must purchase 1 food item. Dine-in only. Not valid on 2/14. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

Food is more convenient when served on a stick, such as corn dogs, lollipops, and spaghetti plucked from tree branches. Partake in one-handed cuisine with today's Groupon: for $10, you get $20 worth of Mediterranean fare at Skewers Kabob House.

The chefs at Skewers Kabob House grill up a menu of flame-cooked speared meals all prepared to-order. Made from meats that have marinated for 48–72 hours, the saffron chicken kebab comes topped with citrusy lemon zest ($14), and salmon on the skewer swims upstream through a lemon-butter-and-garlic-caper sauce ($16). The filet mignon barg's thin-cut tenderloin strips arrive charbroiled next to mounds of basmati rice, grilled tomatoes, and vegetables shaped like Constantinople ($18).

Skewers Kabob House

As the vibrant, swirling skirts of belly dancers entrance patrons' eyes, Skewers' chefs slice up lamb, filet mignon, chicken, and salmon for the restaurant’s namesake kebabs. To sate carnivorous cravings, their flavorful meats—which are marinated for 48 to 72 hours in tangy Mediterranean spices and oils—are roasted over the open flame of a stove or a snoring baby dragon. Bartenders craft potent martinis and pour international wines that complement both the punchy flavors of the kebabs and the plumes of sweet, aromatic smoke that dance through the hookah garden. On select nights, the kebab house brims with the catchy beats of live jazz bands, late-night DJs, and brave karaoke performers, and belly dancers take center stage with their sensuous dance moves on Saturday evenings.

Customer Reviews

Excellent food. Very authentic.
Bill · February 13, 2014
Erika M. · February 13, 2014
Food & Service was wonderful as always. This is my 6th time @Skewers. I think it is a great restaurant. When ever I have out of town people I take them there.
Margaret G. · February 6, 2014

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