The best pizzas, like the worst Elvis impersonators, are cheesy, saucy, and often live in cardboard boxes. Sink your teeth into a doughy classic with today's Groupon: for $10, you get $20 worth of Italian fare for takeout or delivery at Slice of Chicago in Palatine. The delivery fee ($TKAMT) is not included with this Groupon.
Slice of Chicago's casual Italian cuisine conveys edible enjoyment to homebound diners. Pizza headlines the menu, with thin crust ($10.25+ for small, $16.25+ for extra large) and double dough ($12.25+ to $18.25+) strumming chords and deep dish pounding the bass ($9.75+ to $16.75+), enhanced by a driving harmony of tune-talented toppings ($1.25–$2 each, depending on size; shrimp and anchovies extra). Create your own edible da Vinci masterpiece with customized pasta dishes ($7.95–$9) by selecting from eight noodle options, seven sauces, and a bounty of add-ins ($1.25–$5). Straightforward classics, such as chicken parmesan ($11.95), veal vesuvio ($15.95), and barbecue pork ribs ($11.95 half slab, $17.95 full slab), warm up their voices for a tabletop performance of Pavarotti's greatest hits.
Slice of Chicago
In true Chicago form, Slice of Chicago serves a hot italian beef pizza that’s layered with spoonfuls of giardiniera. It’s one of their specialty pies, which just might be the crown jewels of Slice’s menu—other varieties include the Western with barbecue sauce, sausage, bacon, and onion, and a taco pizza with ground beef, jalapeños, and sour cream. The pizzeria goes beyond its culinary namesake to strike a tasty balance between American and Italian favorites with dishes as varied as pork ribs, eggplant parmesan, cajun chicken sandwiches, and tiramisu. Guests can also build custom pasta plates by getting a permit from their local pasta-building commissioner, and then selecting a noodle, sauce, and optional ingredients such as calamari or sun-dried tomatoes.
62 S Northwest Hwy.
Palatine, Illinois 60074