If two heads are better than one, then two cuisine-noggins fused into one restaurant-body are better than one. Polycephalify your palate with today's Groupon: for $15, you get $30 worth of delicious Asian-fusion fare at Slice Tiger Restaurant on Ware Street just off Fraser Way. Slice Tiger offers tastes of Vietnam, Laos, India, China, and other Asian environs while taking full advantage of the Pacific Northwest's fresh, seasonal ingredients and resources. Diners can make Old Man Winter jealous by cooing to an order of spring rolls ($4.95), or absorb the hopping powers of an entire amphibian order with a plateful of cayenne frog legs ($7.95). Soups include Vietnamese pho, wonton, sweet and sour prawn, and tom yum ($4.95 for a small). Satisfy West Coast cravings with blackened halibut and mango compote ($26.95), a lobster tail dinner with citrus steamed rice ($21.95), or a full pound of snow crab with citrus rice ($26.95). Vietnamese sandwiches ($6.95) are available during lunch and are served with a side of soup.
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