Eating is necessary for survival, just like sleeping or carving yourself companions out of large pieces of wood. Don’t just survive–thrive with this Groupon.
Choose Between Two Options
- $15 for $30 worth of Portuguese-American cuisine at dinner
- $30 for $60 worth of Portuguese-American cuisine at dinner for four or more<p>
The menu includes baked stuffed shrimp ($14.95), grilled quail ($12.95), and grilled sirloin steak with cheese ($16.50). The chef also prepares American specialties such as a buffalo chicken wrap ($6.75) and a tuna melt panini ($6.75).<p>
Solmar Restaurant and Pub
Chef Amelia Alves updates her family’s old recipes with new twists at Solmar Restaurant and Pub, where she sends both Portuguese and American classics from the kitchen to the dining room. Clams, shrimp, and lobster join grilled steaks and pork cutlets on the eclectic menu, which also features options for kids and favorites such as hamburgers and wraps. Diners pair their delicacies with draft foreign and domestic beers and a rotating selection of red and white wines.
80% of 240 customers recommend
“portions were not real big but the food was very fresh and tasty”
“very pleasant staff”
“Good food -Special was lamb chops and we really enjoyed.Will definitly go again.”