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Skilled chefs serve American-Korean fusion dishes, like Asian-glazed ribs and spicy pollock bites, in a welcoming, friendly setting
South Boulevard is a Korean-American fusion restaurant located in a barnlike space in one of the Little Rock's strip centers. Their signature dishes include large Asian-glazed ribs, seafood-stuffed mushrooms, thin-sliced beef steak in homemade Korean Bulgogi sauce, and BBQ wings tossed in spicy Gochujang sauce.