All reviews are from people who have redeemed deals with this merchant.
Reviewed December 30, 2013
Reviewed December 29, 2013
Reviewed December 8, 2013
What You'll Get
Tasting new, exotic flavors can be scary at first but also quite memorable, just like a dream in which the wolf that's chasing you turns out to represent your own untapped career potential. Face your hunger with this Groupon.
$15 for $30 Worth of Sichuan Cuisine
The menu’s spicy sichuan beef-jerky appetizer ($6.75) sets the stage for kung pao scallops ($11.25), house-special dandan noodles ($6), and shredded smoked duck with ginger and red bell peppers ($8.50).
The Fine Print
Promotional value expires 90 days after purchase. Amount paid never expires. Limit 1 per person. Limit 1 per table. Dine-in only. Must purchase a food item. Must use promotional value in 1 visit. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.
About South Legend Sichuan Restaurant
Chef Bill He hails from the ancient Chinese city of Chengdu, where pandas run wild in bamboo groves, peach trees blossom on lush plains, and the aroma of sizzling sichuan meats emanate from bustling eateries. At South Legend Sichuan Restaurant, Bill delves into his culinary heritage to blueprint a Michelin Guide–recommended menu of authentic, alluringly spicy Sichuan dishes. The skilled chef fires up meat, seafood, and vegetable entrees with complex spices and distinct textures, favoring generous amounts of chili peppers and sichuan peppercorns. In addition to favorites such as chicken, pork, and beef, Bill works with a variety of less familiar exotic meats, including rabbit, frog, and jellyfish.
In South Legend Sichuan Restaurant’s dining room, black-and-white photos of Chinese streets festoon the walls, and chopsticks can be seen jousting in bowls for the last noodle. Since many of the restaurant’s regular visitors are of Chinese backgrounds, diners will often hear entire conversations in the Chinese language, adding to the restaurant’s authentic dining experience.