Choose from Three Options
- $15 for $30 worth of cuisine, valid Monday–Thursday
- $18 for $30 worth of cuisine
- $19 for $30 worth of cuisine for delivery
Spice Indian Bistro
Like most kitchens in India, Spice Indian Bistro uses a clay oven to cook the marinated pieces of chicken and lamb that end up entrees. The oven also cooks the naan bread often used in place of utensils to pick up your food or a neighboring table’s food. The restaurant's menu celebrates all the classic Indian meals, including curries drenched in traditional Indian spices such as ginger, turmeric, cumin, coriander, and fenugreek seeds. Diners can enjoy everything from shrimp saag and rogan josh to chicken tikka saag and traditional Indian-style curry with goat meat. Vegetarian options are also available, such as palak paneer—homemade cheese cooked in spinach—and alu gobi, which stews cauliflower and potato with ginger, cumin, and tomato. Meals can be finished with rice pudding or hot gulab jamun, which includes fried cheese balls in a honey syrup.