What You'll Get
- $60 for a three-course American meal for four ($93.75 value)
- Includes one appetizer, four soups or salads, two entrees, and four drinks
- Click here to view the menu
The Fine Print
Promotional value expires May 22, 2015. Amount paid never expires. Limit 2 per person. Limit 1 per table. Not valid on 3/19-3/22, 3/26-3/29, 4/4 or 4/6. Dine-in only; not valid for carry-out. Not valid for merchandise, or with any other offer. Includes 1 appetizer, 4 soups or salads, your choice of 2 entrees, and 4 drinks - all selections must be from the "team meal" menu - no substitutions . Absolutely no exceptions will be made. Must use promotional value in 1 visit. Must be 21+ with valid ID to consume alcohol. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.
About SPORT: A Chef John Howie Restaurant
According to a profile in Seattle magazine, chef John Howie started bussing tables at 15 and hasn’t looked back, building up a culinary empire of four venerated Washington restaurants. At SPORT: A Chef John Howie Restaurant, the menu evokes the classic idea of a sports bar while showcasing the chef's favorite plates, including chicken jambalaya, a deli-style reuben, and hand-tossed flatbread pizzas. Surrounded by the glow of flat-screens, visitors can watch a football game or Double Dutch match while sipping on a craft brew from the rotating menu of IPAs and stouts.