Choose Between Two Options
- $39 for dinner for two: two glasses of wine, one appetizer, and two entrees ($71.90 value)
- $79 for dinner for four: one bottle of wine, two appetizers, and four entrees ($139.80 value)
- See the menus for all the restaurant’s offerings
Stang of Siam
Stang of Siam—which means "Pretty Coin of Thailand"—serves up authentic Thai cuisine that will capture your tastebuds with exotic flavors, hand-crafted cocktails, and a great wine selection. The comforting Thai dishes are complemented by the traditional Thai decor that invites patrons to relax and savor the experience. The menu includes their renowned Crab Fried Rice, which the Baltimore Sun proclaimed a perfectly-executed "must-have" that is so elegantly plated, it "earns its place on a Saturday night table." The fried rice is complemented by a menu of house specials, including Pineapple Fried Rice, Beef of Siam, or Sizzling Seafood, all served on hot plates.
Stang of Siam has quickly built its reputation for serving dishes that taste as good as they look. Duck gra prao is one of the more popular signature dishes, sweetening boneless, crispy duck with basil and chili-garlic sauce. That same sauce reappears in the restaurant's take on classic drunken noodles, but is refreshingly absent from its custard and sticky rice desserts. A variety of house cocktails is also available, including a few rare, exotic blends.