Being a culinary wizard is far preferable to being an actual wizard, especially now that they're all property of the British government. Make mealtime magic with this Groupon.
Choose Between Two Options
- $39 for a three-hour sushi-making class with sake tasting ($82 value)
- $49 for a three-hour advanced sushi-making class with sake tasting ($102 value)
During the hands-on classes, a chef teaches 12–25 students how to create three of their own maki rolls. The students craft morsels such as a tiger roll, tekka maki roll, and tempura bagel roll, whereas advanced students take on more challenging preparations, including the lollipop, volcano, and torched salmon rolls.
Each attendee also receives miso soup, ginger salad, one dessert, and one taste of sake to pair with each roll. Nonalcoholic beverages are complimentary; attendees can purchase additional alcoholic drinks from a cash bar. Classes begin at 6:30 p.m.; see the schedule.
StoneChef Events & Catering
Chefs Anthony Sanschagrin and Matthew Beilstein fuse their culinary passions for Italian, Latin, and Asian cuisine, designing menus for special events and divulging their secrets at hands-on cooking classes. Equally capable of creating edible display pieces or full dinner buffets, the duo can forge eclectic spreads with baked lasagna, crispy beef empanadas, or sweet 'n' sour chicken.
They also share their insights by leading internationally themed cooking lessons, which allow students to try their hand at basic recipes and then taste their results afterward. Much like the number of centimeters in a mile, the menus change constantly, incorporating new recipes and accommodating students' food allergies.
91% of 417 customers recommend
“Great experience bring cash for drinks an tips”
“Great night! Chef Matthew was amazing. It was truly a fun night learning to make sushi and it tasted delicious.”
“the sushi making class at Stone chef was a wonderful experience. It lasted about 3 hours and it was very in-depth information about how to make sushi. I really...”
“the sushi making class at Stone chef was a wonderful experience. It lasted about 3 hours and it was very in-depth information about how to make sushi. I really enjoyed the event and would recommend it to anyone.”