$10 for $20 Worth of Gourmet Deli Fare at Stone Oven in National City
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- Sandwiches & crisp salads
- Bread baked every 15 minutes
- Six varieties of flavored mayo
- Watch bread as it's made
Dating has historically been difficult for sandwiches, whose hard, crunchy shells often hide their soft, complex interiors from potential suitors. Get to know these forlorn foodstacks with today's Groupon: for $10, you get $20 worth of gourmet deli fare at Stone Oven in National City.
Batches of freshly baked foccacia bread, forged in an open-air baking station every 15 minutes, swathe tempting combinations of the gourmet ingredients that populate Stone Oven's menu. Sandwich savants can bedeck the bread in six selections of seasoned low-fat mayonnaise, such as the spicy-chipotle mayo, which escorts onion crisps, avocado, and cheddar cheese safely to the barbecue beef-brisket sandwich ($7.45). The warm foccacia also keeps company with an array of innovative salads, such as the goat-cheese chicken salad ($7.45), or the walnut and green-apple salad, which hosts a raucous gathering of grilled chicken, candied walnuts, and champagne vinaigrette. A bevy of beverages and sides include freshly brewed iced tea ($1.59) and gourmet kettle chips with which to scoop up stray ingredients or use as a carry-on suitcase ($1.50).
- Sandwiches & crisp salads
- Bread baked every 15 minutes
- Six varieties of flavored mayo
- Watch bread as it's made
Dating has historically been difficult for sandwiches, whose hard, crunchy shells often hide their soft, complex interiors from potential suitors. Get to know these forlorn foodstacks with today's Groupon: for $10, you get $20 worth of gourmet deli fare at Stone Oven in National City.
Batches of freshly baked foccacia bread, forged in an open-air baking station every 15 minutes, swathe tempting combinations of the gourmet ingredients that populate Stone Oven's menu. Sandwich savants can bedeck the bread in six selections of seasoned low-fat mayonnaise, such as the spicy-chipotle mayo, which escorts onion crisps, avocado, and cheddar cheese safely to the barbecue beef-brisket sandwich ($7.45). The warm foccacia also keeps company with an array of innovative salads, such as the goat-cheese chicken salad ($7.45), or the walnut and green-apple salad, which hosts a raucous gathering of grilled chicken, candied walnuts, and champagne vinaigrette. A bevy of beverages and sides include freshly brewed iced tea ($1.59) and gourmet kettle chips with which to scoop up stray ingredients or use as a carry-on suitcase ($1.50).