Inviting people to dinner is a gesture of friendship, much like asking them for advice on how to hypothetically convince a friend to help you move. Extend a hand with this Groupon.
Choose from Three Options
$26 for an American dinner for two (up to a $58 total value)
- Two entrees (up to a $19 value each), such as salt-and-pepper-seasoned lamb chops ($15) or a barbecue-sauce-smothered 16-ounce choice ribeye ($15). See the complete menu.
- Cover for two (a $10 value each)<p>
$65 for an American dinner with wine for four (up to a $141 total value)
- Four entrees (up to a $19 value each)
- One bottle of wine of up to a $25 value
- Cover for four (a $10 value each)<p>
$15 for a two-hour country-western dancing workshop for two (a $30 value). Sessions teach the basics of line dancing, the two-step, West Coast swing, cowboy, or cha cha. Two Saturday workshops are available.<p>
Stoney's Rockin' Rodeo
To create Stoney's Rockin' Rodeo in 2007, the owner combined his two passions in life: cooking and country dancing. As a 30-year veteran of the restaurant industry, he has been adamant about offering hearty eats at affordable prices, which is why Stoney's menu is a line-up of comfort cuisine including barbeque meats, half-pound Angus burgers, and steaks grilled to order. At the restaurant’s front bar saloon, drinks are poured while guests belt out their favorite tunes during nightly karaoke or as they perch on a high-top chair to watch a sports game on one of five flat-screen TVs.
At the back of the house, novice line dancers and seasoned do-se-do-ers participate in free country-dance lessons in a spacious dancehall. Award-winning instructors also guide partnered and non-partnered dancers through workshops. Weekly concerts showcase such artists as Chris Young and Phil Vassar, who deliver the real-deal country music that gets everyone kicking up their heels and high-fiving with their imaginary spittoons.
“perfectly cooked medium rare rib eye and fun dance lessons! We will definitely be back :) ”
“the staff was friendly but the manager ignored us. the food was good”