The Fine Print
Promotional value expires 120 days after purchase. Amount paid never expires. May be repurchased every 30 days. Limit 2 per person, may buy 2 additional as gifts. Limit 1 per visit. Limit 1 per table. Valid only for option purchased. not valid with any existing restaurant specials or promotions, not valid for Hunter's Special Menu in October. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.
About Strudl Haus
For a culinary journey to the Alps, Iowans needn't travel much farther than downtown Des Moines. Strudl Haus, an authentic European restaurant and bakery, rewards adventurous palates with traditional Austrian fare. The eatery's authenticity can be attributed to Chef Michael Leo—the Austria native and European-trained chef and sommolier calls upon old-school recipes from his oma to craft a menu indistinguishable from its overseas counterparts.
- The Food: Dine on pork schnitzel and cheese spaetzel, and top off meals with freshly baked pastries, decadent cakes, and of course, strudels.
- The Wine: A climate-controlled wine room stores hundreds of bottles from the world over, including lavishly rare varietals.
- The Vibe: An cozy dining area recreates the intimate environment of a European cafe for full-scale dining or winding down after a night on the town.
- The Accolades: Praised by the Des Moines Register for offering "Austria's cultural heritage in its most delicious form," the restaurant also received a 2017 Open Table Diner's Choice award and appeared on The Cooking Channel's Cheap Eats.