Choose Between Two Options
$10 for a meal for two (a $17.20 value)
- Two 6-inch subs
- Two cookies
- Two 30-ounce fountain drinks
$28 for a Subway Party Platter (a $38 value)
Choose from the following Platter options:
Classic Combo Platter: Featuring the Cold Cut Combo, B.L.T., Turkey Breast, Tuna and Italian B.M.T. Contains 15 Portions, Serves 5–9
Flavor Craver Platter: Featuring the Subway Club, Roast Beef, Spicy Italian, Italian B.M.T.® and the Turkey Breast & Black Forest Ham. Contains 15 portions, serves 5–9
Subway Fresh Fit Platter: Featuring the Veggie Delite, Black Forest Ham, Turkey Breast, Subway Club, and the Turkey Breast & Black Forest Ham. Contains 15 portions, serves 5–9
When he cofounded his first sandwich shop in 1965, 17-year-old Fred DeLuca planned to use his profits to pay his way through medical school. But the combination of quality ingredients and friendly service at the shop—then called Pete's Subway—proved so popular that nine years later, he and his partner found themselves in charge of 16 locations across Connecticut, and Fred left behind his doctoring plans for a career in business.
Today, Subway restaurants number over 42,000 around the world—almost as many shops as there are sightings of Elvis buying cold cuts. At each location, staffers pile sliced ham, marinara-slathered meatballs, and other fillings into halved loaves of bread before customizing handhelds with tomatoes, shredded lettuce, and other healthy toppings plucked from chilled containers behind the counter. Salads free crisp veggies from bread's overprotective embrace, and crunchy baked chips or apple slices accompany entrees to tables. Subway's website also facilitates health-conscious eating by listing each item's nutrition information and fastest mile time online.