Desserts let people satisfy their cravings for sweets without tapping a maple tree or milking bees for their honey. Get buzzed with this Groupon.
$20 for $40 Worth of Specialty Cakes and Baked Goods
Pastry chefs whip up The Smith Island Cake, a yellow cake layered with fudge icing and peanut-butter cups ($34 for 6”), moist carrot cake with cream-cheese frosting ($25 for 6”), as well as pies ($16–$27), cheesecakes ($14–$32), and cookies ($10.50–$12 per dozen). View the standard menu and Valentine's Day menu.
Owner and artistic director Jamie Williams found her true calling in SugarBakers Cakes. With a background in design and a degree in culinary arts, she's especially suited to lead the talented cake artists that craft each of the bakery's edible masterpieces.
From towering wedding cakes covered in sugar pearls and satin candy bows to 3-D cakes that resemble digital cameras or baseball stadiums, it's easy to forget the designs are crafted from moist cake and frosting. Perhaps that's why the bakery has been featured in many prominent magazines and on national television shows, including the Today show and Whose Wedding is it Anyway?