$8 for One Dozen Cake Pops at Sugar Hills Bakery ($19.08 Value)

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$19 58% $11
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In a Nutshell

Easy-to-eat cake pops come in vanilla, chocolate, or red velvet with white- or dark-chocolate frosting

The Fine Print

Expires 180 days after purchase. Limit 1 per person, may buy 1 additional as gift. Limit 1 per order. Additional $0.20/pop fee for custom flavors; custom flavored pops must be ordered at least four days in advance and the minimum order is 36 per flavor. Additional $0.30/pop fee for custom colors. Additional $0.50/pop fee for bag and bow packaging. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

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$8 for One Dozen Cake Pops ($19.08 Value)

Sweetsmiths fasten golf-ball-sized cakespheres made from scratch atop hearty sticks. The dozen cake pops baked fresh daily let snack-seekers feast on morsels of their classic flavors—vanilla, chocolate, or red-velvet cake—cloaked in white- or dark-chocolate frosting. The cake pops come nestled in a box, although customers can opt to have them individually wrapped in bags and festooned with bows or sirens (for an additional fee of $0.50/pop).

Sugar Hills Bakery

In French eclairs, German streudel, and Polish kolaczi, the bakers at Sugar Hills Bakery let their European inspiration show. Regardless of whether a recipe comes from across the Atlantic—the staff also makes cupcakes, cake pops, cookies, and wedding cakes—all of Sugar Hills’ baked goods are all made with fresh, high-quality ingredients.

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