The traditional method for preparing sushi requires holding slices of raw fish over unlit fires to secure that signature uncooked flavour. Taste the real meal with this Groupon.
$20 for $40 Worth of Sushi and Japanese Cuisine
Yellow Dragon martinis ($8.50) and deep-fried squid with sesame mayo ($9) pique appetites before dinners of chicken katsu ($16.50), eight-piece salmon-mango rolls ($13.50), and platters of assorted sashimi ($16).
Sumo Lounge's meticulous chefs elevate sushi platters to high art with swirls of soy sauce and plumes of vibrant garnishes. Maki rolls stuffed with mango cream cheese or tempura-battered prawns complement simple slices of sashimi balanced atop beds of rice, and deluxe assorted sushi platters mingle salmon, octopus, and tuna belly. An arsenal of sizzling pans awaits orders of stir-fries and chicken katsu, tempered by cool sips of one of the bar's nine signature cocktails, such as the Sumo Caesar, a mixture of clamato juice, sake, and vodka named for Julius Caesar's stint as the Coliseum's top pro wrestler.