Eggs benedict and omelets served in the early hours of the morning precede lunchtime fare that includes Reubens and salads
What You'll Get
- Salads and sandwiches
- Valid for the breakfast and lunch menu on any day the establishment is open
- View the menu and prices
The Fine Print
About Sunrise Cafe
Like the rooster that graces Sunrise Cafe’s logo, owners Scott and Jenny Horsfield rise with the sun. They spend the early hours of each morning overseeing the café’s kitchen, where cooks crack eggs, sizzle bacon, and whip up housemade jam starting at 6 a.m. Come lunchtime, the staff shifts gears, sandwiching corned beef between slices of bread and tossing spinach with strawberries and housemade dressing.