Pancakes, like acrobats, are easily stacked but make children cry when they topple to the ground. Have a balanced breakfast with this Groupon.
Choose Between Two Options
- $4 for $8 worth of breakfast and brunch on a weekday
- $12 for $25 worth of breakfast and brunch for four on the weekend
The menu includes red velvet pancakes ($8.99), granola-encrusted french toast ($9.99), veggie breakfast sandwiches ($7.99), and vegetable omelets ($6.50).
Armed with baked goods from local bakeries and fresh, locally farmed produce, SuperChef Darnell Ferguson sets out to "make breakfast and lunch fun." Once served only at funerals, breakfast has become a lively and appetizing event with novel dishes such as Darnell's red-velvet pancakes. A graduate of Sullivan University, one of the country's top culinary institutes, Darnell was a chef for the 2008 U.S. Olympic team and has broken eggs in the service of a former president.
87% of 422 customers recommend
“I enjoyed my breakfast Creative meals and great flavor Excited to try the lunch and dinner menus”
“Try what you can.The food is amazing!!”
“This is not a fast food restaurant but the food is worth the wait!”