Like the earth, sushi consists of layers and was apparently invented by someone who really liked the ocean. Explore waves of flavor with this Groupon.
Choose from Three Options
- $10 for $20 worth of sushi and Japanese cuisine for a party of two
- $20 for $40 worth of sushi and Japanese cuisine for a party of four
- $30 for $60 worth of sushi and Japanese cuisine for a party of six or more
The Kristina roll with shrimp tempura, salmon, lobster, and mango sauce is $14.95, a soft-shell crab–stuffed spider roll is $6.95, an egg-and-vegetable futo roll is $5.95, salmon teriyaki is $13.95 at dinner, and chicken udon is $11.95 at dinner. See the full menu.
Super TGI's Sushi
Seated at the long, curving sushi bar, diners at Super TGI’s Sushi get a close look at the chefs’ artistry: slicing and artfully arranging plates of fresh sashimi, perching lacy tempura atop bowls of udon noodles, and, of course, rolling dazzlingly colorful maki. But their most impressive feat might be entirely mental—they also must have a command of the nearly 100 types of specialty rolls on the menu. Of course, the ultra-creative names might well be a good mnemonic aid. No one will look askance if you order, for instance, a Mammamiya (unagi and hamachi), an eBay (a classic California roll plus shrimp and tobiko), a Miss Netscreen (tuna, salmon, and shrimp rolled in cucumber), or a Brian (seven kinds of fish, not counting the shrimp tempura).
Seafood doesn’t exhaust the abilities of the restaurant, a new outpost of the original TGI's Sushi in Campbell. Beyond the sushi bar’s red paper lanterns, groups sup on hot dishes such as sukiyaki, teriyaki, and the classic breaded pork dish tonkatsu.