$15 for $30 of Japanese Fare and Drinks at Sushi House
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- Fresh, seasonal Japanese fare
- Classic & modern rolls
- Romantic, welcoming interior
The traditional method for preparing sushi requires slices of raw fish to be held over unlit fires in order to secure that signature “uncooked” flavor. Explore such innovative foodsmithing with today’s Groupon: for $15, you get $30 worth of Japanese fare and drinks at Sushi House.
Sushi House's extensive menu includes a myriad of fresh, seasonal fare. Starters such as gyoza (pan-fried pork dumplings) and the spicy tuna salad mixed with masago and spicy sauce prime stomach mowers before they cut down sashimi, such as the white tuna ($5) and yellow tail ($7). A bevy of maki rolls includes the dragon roll ($9) and classic California hand roll ($6), as well as modern twists such as the Graduation roll, a California roll hugged by salmon, scallops, crab, and tempura flakes ($14), and the Happy Sumo, a Japanese tempura-crusted burrito filled with salmon, tuna, crab, and more ($9). The sushi combo for two, a fresh-fish parade of eight nigiri pieces, four sashimi pieces, spicy tuna, and a Happy Sumo roll ($35), can be shared with a friend or eaten solo by someone who had a surgical procedure to implant a second stomach. Sushi House also offers entrees, such as chicken teriyaki, Japanese diner boxes, and shrimp tempura, to guests sipping wines in its welcoming, romantic interior. Prices and menu items may vary depending on the season.
Reviews
Citysearchers give Sushi House in Orlando a 4.5-star average and TripAdvisors give it an average of 4.5 owl-eyes. Yelpers give it a 3.5-star average.
- we found the food to be good and fresh, the atmosphere was nice and quiet and overall it was a positive experience. – seanLouisville_KY, TripAdvisor
- The dishes are original and tasty! It's hard to make a choice when looking at the menu. – Michiel72, TripAdvisor
- Fresh, seasonal Japanese fare
- Classic & modern rolls
- Romantic, welcoming interior
The traditional method for preparing sushi requires slices of raw fish to be held over unlit fires in order to secure that signature “uncooked” flavor. Explore such innovative foodsmithing with today’s Groupon: for $15, you get $30 worth of Japanese fare and drinks at Sushi House.
Sushi House's extensive menu includes a myriad of fresh, seasonal fare. Starters such as gyoza (pan-fried pork dumplings) and the spicy tuna salad mixed with masago and spicy sauce prime stomach mowers before they cut down sashimi, such as the white tuna ($5) and yellow tail ($7). A bevy of maki rolls includes the dragon roll ($9) and classic California hand roll ($6), as well as modern twists such as the Graduation roll, a California roll hugged by salmon, scallops, crab, and tempura flakes ($14), and the Happy Sumo, a Japanese tempura-crusted burrito filled with salmon, tuna, crab, and more ($9). The sushi combo for two, a fresh-fish parade of eight nigiri pieces, four sashimi pieces, spicy tuna, and a Happy Sumo roll ($35), can be shared with a friend or eaten solo by someone who had a surgical procedure to implant a second stomach. Sushi House also offers entrees, such as chicken teriyaki, Japanese diner boxes, and shrimp tempura, to guests sipping wines in its welcoming, romantic interior. Prices and menu items may vary depending on the season.
Reviews
Citysearchers give Sushi House in Orlando a 4.5-star average and TripAdvisors give it an average of 4.5 owl-eyes. Yelpers give it a 3.5-star average.
- we found the food to be good and fresh, the atmosphere was nice and quiet and overall it was a positive experience. – seanLouisville_KY, TripAdvisor
- The dishes are original and tasty! It's hard to make a choice when looking at the menu. – Michiel72, TripAdvisor
Need To Know Info
About Sushi House Orlando
The chefs at Sushi House Orlando not only craft impressive maki rolls that have won the eatery claim to several “best of” accolades, but also teach curious diners how to make their own at home during classes for all skill levels. Classic rolls present fillings of raw spicy tuna, unagi, and yellowtail, and more elaborate and playful bundles include the baked Graduation roll, which is a california roll wrapped in salmon and then topped with crab mix. The Happy Sumo roll reflects the same level of complexity, with two sauces draping over a tempura-fried roll of crab, tuna, and salmon.
The dining room maintains a lounge-like feel with crimson walls and light curtains, plus huge wall-mounted koi sculptures that arch over bartenders as they pour wines and sakes.