Like the earth, sushi consists of layers and was apparently invented by someone who really liked the ocean. Explore waves of flavor with this Groupon.
$10 for $20 Worth of Japanese Fare
Chefs craft teriyaki beef ($16.95), chicken tempura ($15.95), spicy yellowtail rolls ($6.95), and white angel rolls ($14.95). See the full menu.
Sushi House of Hoboken
The master chefs at Sushi House of Hoboken garnered a 2008 Readers' Choice award from New Jersey Monthly for their flavorful sushi rolls and Japanese-style beef, chicken, and seafood. Diners can pull up seats to the open-air sushi bar, where culinary artisans prep edible care packages such as the red dragon roll, its eel and cucumber drizzled in kabayaki sauce. Thanks to the eatery's BYOB policy, dinner parties can sip personal potables as they share teriyaki beef or hand-feed pellets to the fish sculptures that dot the dining room. Alternatively, guests can feel free to dine on the restaurant's outdoor patio.