Its location is within walking distance of the ocean, so it's no surprise that Sushi Jessie serves ultrafresh seafood. Its sushi chefs fold the delicate fish morsels into sushi rolls stuffed with avocado and cream cheese, then drizzle on splashes of soy sauce. Or they might add dollops of spicy sauce to make tongues tingle, as is the case with the spicy Capone roll. Other rolls aren't rolls so much as seafood-filled wraps jam-packed with the likes of lobster.