Chefs serve up inventive rolls, including the Chilean sea bass crunch maki, along with unique entrees such as braised short ribs
About Sushi Room
With its kaleidoscopic menu of rice-wrapped favorites, and its curious blend of well-placed American influences, Sushi Room is as chic as it is delicious. Just a few blocks from the theater district, Sushi Room makes for a great dinner spot to hit before a show, but it's also well-loved for its quick, casual lunches. The menu echoes this flexibility, and entrees can be innovative and elaborate, or simple and traditional. California rolls share table space with Kobe beef sliders or the Fantasy Island—a mix of sashimi elegantly presented on a half avocado. While sushi is the specialty, chefs also whip up an impressive selection of noodles, salads, and entrees that range from lobster tail to basil filet mignon.
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