A meal can bring friends closer together, much like a camping trip or a pact to never mention what happened on the camping trip ever again. Have an evening you'll never forget with this Groupon.
$15 for $30 Worth of Hibachi Food and Sushi
The menu includes items such as vegetable yakisoba ($13), crunchy spicy-tuna sushi rolls ($6.50), tempura udon ($16), and pork curry katsu ($16).
A.J. Jewell, born in Japan to an American father and a Japanese mother who was a chef, inherited a love of cooking that transcended the Pacific. When he moved to Tampa in the 1980s, it was only logical that he follow his mother into the restaurant business. At age 18, he trained as a teppanyaki chef, learning to commune with the open flame, and soon after apprenticed under master chefs to perfect his technique. After years at Sushi Tsu, sharpening his culinary acumen, and studying world cuisine, Jewell became its owner.
Each of Sushi Tsu's chefs apprentices under Jewell's sage gaze for two years before stepping into their role as teppanyaki specialists. Diners can request their favorite chef for their meal to build a rapport or establish an ongoing rock-paper-scissors game. In addition to serving fresh sushi and hot hibachi-style steakhouse food, the eatery showcases local artists with occasional live jazz music on weekends and artists painting inside the restaurant.