Indian dishes are a balancing act of flavors, countering spicy peppers with sweet chutneys or fire extinguishers full of raita. Taste subcontinental harmonies with this Groupon.
Choose Between Two Options
- $15 for $30 worth of vegetarian Indian food
- $75 for $150 toward catering for parties of eight or more
The menu includes a crêpe-like dosa stuffed with onion-potato curry ($6.95), a pancake-like uthappam topped with onion, green chili, and garlic ($8.50), and palak paneer with spinach, tomatoes, onions, and paneer cheese ($11.95). For catering, patrons can order any entree in multiple portion sizes, from a 32-ounce container ($14) to a large tray ($120).
Swagath Indian Restaurant
The chefs at Swagath Indian Restaurant assemble a menu of meatless Indian specialties cooked with healthy ingredients and robust, exotic flavors. Reaching for organic and seasonal items whenever possible, chefs roll up crepe-like dosas made from a variety of grains and top them with anything from chutney to curry to onions sliced as thin as sitar strings. Thicker South Indian pancakes, or uthappam, come studded with cheese, chilies, or veggies, and rice dishes arrive seasoned with tamarind, raw coconut, or fresh homemade yogurt. More than a dozen entrees showcase stars of the crisper draw, such as cauliflower, eggplant, okra, or peas, and a trio of garlic- and onion-free dishes cater kindly to kissing-booth employees.