All reviews are from people who have redeemed deals with this merchant.
· Reviewed 9 hours ago
· Reviewed 2 days ago
· Reviewed 2 days ago
What You'll Get
Choose from Three Options
- $23 for $35 worth of sushi and Japanese food for dinner for a party of two
- $45 for $75 worth of sushi and Japanese food for dinner for a party of four or more
- $18 for $25 worth of sushi and Japanese food for lunch, served from 11:30 a.m. to 2:30 p.m.
- See the full menu.
Lunch runs from 11 a.m. to 3:30 p.m. Monday through Saturday and noon to 3:30 p.m. on Sundays. Dinner is from 5 p.m. to 10 p.m.
The Fine Print
Promotional value expires 90 days after purchase. Amount paid never expires. Reservation required on Friday and Saturday. Limit 1 per person, may buy 1 additional as gift(s). Must use promotional value in 1 visit(s). Valid only for option purchased. Valid only at listed locations. Not valid for the purchase of alcohol. May be repurchased every 30 days. Must purchase 1 food item. Limit 1 per visit. Limit 1 per table. Not valid with other offers or promotions. Not valid toward taxes or gratuity. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.
About Tabu Sushi Bar & Grill
Because their art has a small and edible canvas, sushi chefs must specialize in precision. They pick tiny yet often intense ingredients, packaging them neatly together for the best visual and flavorful presentation. At Tabu Sushi Bar & Grill, the challenge of their task is doubled—they wield spicy add-ons whose heat must balance the crispness of the seafood. The spicy lobster roll, for example, tops its mix of lobster, cucumber, and avocado with a drizzle of Sriracha sauce. There's also the sushi burrito, one of several fusion appetizers that wraps shrimp tempura and crab in soy paper, primed for dipping in house salsa.
Stuffed jalapeños, sushi tostadas, and rolls with habanero sauce bespeak the restaurant's fascination with the southwest. Still, there are classic Japanese dishes to be had. Entrees of chicken katsu and miso-glazed Chilean sea bass make for filling dinners, whereas bento box and teriyaki bowl lunch specials satisfy afternoon cravings. Hand rolls package eel and salmon skin inside seaweed shaped like a cone hat, which the staff imports directly from mermaid parties.