About Taco Mar
Taco Mar's kitchen crew has culled recipes from Central Mexico to the highlands of Oaxaca to the Yucatan Peninsula. The result is a palate-expanding menu of traditional Mexican fare. Tacos, burritos, and quesadillas can be stacked with loads of fresh cheese as well as traditional meat fillings, including barbacoa and carne asada. And for a personalized meal, diners can even customize their own tasty handheld.
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