Tandoori specials, seafood curries, and vegetarian entrees made with fresh cheese
The Fine Print
Promotional value expires 90 days after purchase. Amount paid never expires.Limit 1 per person, may buy 2 additional as gifts. Limit 1 per table. Not valid for alcohol. Dine-in only. Must purchase a food item. Must use promotional value in 1 visit. Not valid toward lunch buffet and Taj House Dinner Specials of vegetarian and non-vegetarian thali for two persons.Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.
At Taj India Indian Restaurant, chefs pride themselves on their expertly seasoned sauces and "off-the-pier-fresh" seafood. Traditional Indian ingredients of coriander, ginger, and clarified butter permeate curries blended with succulent chunks of lamb, chicken, or fresh cheese. Before sinking into a charcoal-fired tandoor oven, skewered meats marinate in tangy yogurt, which infuses each smoky morsel with extra juiciness. White tablecloths brush diners' knees and vestigial marsupial pouches as they slide into cushy black booths or tables, where sips of Indian beers such as Kingfisher or Maharaja help cleanse palates between bites.:m]]