$15 for $30 Worth of Delivered Lunch Fare from Take 5 Catering

Grand Rapids

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Limited quantity available
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In a Nutshell

Lunches of sandwiches, salads & house-made soups brimming with produce from local farms made from master chef's recipes.

The Fine Print

Promotional value expires Nov 14, 2012. Amount paid never expires. Limit 1 per person, may buy 1 additional as a gift. Limit 1 per visit. Delivery only. Must use promotional value in 1 visit. Valid only within 30mi of 49345. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

Eating together, like being buried up to your necks in the same cube of concrete, keeps families together. Build a solid foundation with this Groupon.

$15 for $30 Worth of Catered Lunch Fare

The menu’s farm-sourced cuisine includes meatloaf sandwiches stuffed with mozzarella cheese ($8.99), Take 5 club wraps packed with turkey breast, ham, and bacon with ranch dressing and lettuce ($8.99), and pulled-pork sandwiches ($8.99) delivered swiftly after chefs add sides of sweet dill pickles, coleslaw, and kettle chips.

Take 5 Catering

At Take 5 Catering, chefs make midday feasts fresh daily, transforming ingredients from local farms into sandwiches, salads, soups, and signature cakes. Every house-made menu item jumps off the pages of recipes created by master chef Angelo Darin and master baker Kelly Bordeaux, including the signature italian meatloaf sandwich, made with braised meatloaf stuffed with mozzarella and spinach.

Caterers deliver orders of $20 and up free of charge and ferry lunches to diverse locations such as homes, offices, and disembarking blimps within 90 minutes of order placement. Clients can solicit their meals by phone or email, and party-throwers can spruce up spreads with custom-frosted sheet cakes.

Take 5 Catering

At Take 5 Catering, chefs make midday feasts fresh daily, transforming ingredients from local farms into sandwiches, salads, soups, and signature cakes. Every house-made menu item jumps off the pages of recipes created by master chef Angelo Darin and master baker Kelly Bordeaux, including the signature italian meatloaf sandwich, made with braised meatloaf stuffed with mozzarella and spinach.

Caterers deliver orders of $20 and up free of charge and ferry lunches to diverse locations such as homes, offices, and disembarking blimps within 45 minutes of order placement. Clients can solicit their meals by phone or email, and party-throwers can spruce up spreads with custom-frosted sheet cakes.


By purchasing this deal you'll unlock points which can be spent on discounts and rewards. Every 5,000 points can be redeemed for $5 Off your next purchase.
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