What You'll Get
- $11 for $20 worth of fresh pasta and Italian food<p>
The Fine Print
Promotional value expires Apr 6, 2014. Amount paid never expires. Limit 1 per person, may buy 1 additional as a gift. Limit 1 per visit. Valid in-store only. Not valid for sale items. Valid only at the 9th Street location. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.
About Talluto's Authentic Italian Food
When Joe Talluto sold his house back in 1967, it wasn't because his family was moving; it was because he was buying an industrial ravioli machine. Back then, he likely didn’t anticipate his son cooking the family's signature ricotta-spinach gnocchi for a celebrity chef the likes of Mario Batali, but Talluto's fresh-made pastas, cheeses, and other Italian foodstuffs have become not only a Philadelphia favorite, they've garnered attention across the nation. Though the operation has expanded vastly from its hand-made roots, the family carries out the life-long dream of Joe Talluto, who was 60 years old when he first started making and distributing his pastas. Led by Joe's eldest son, the South Philly staple slings fresh-made ravioli, stuffed shells, and flavored pastas—served fresh or frozen.