- $15 for $30 worth of Indian cuisine
Tandoor E India
The cornerstone of Tandoor E India’s kitchen is a traditional clay oven. It burns all day long, cooking potato-stuffed breads, marinated chicken, and skewered pieces of lamb. Chefs make their own cottage cheese, which is then simmered in a creamy gravy or paired with green peas and a handful of spices. Shareable samosas—deep-fried crispy patties stuffed with spiced veggies—also make an appearance on the menu.
89% of 65 customers recommend
“Excellent food and service!”
“It's consistently, very good”
“Always a great experience when eating at this restaurant,clean and friendly atmosphere”