Salmon-wrapped scallops with garlic-butter dipping sauce are only the starting point as the chefs experiment with traditional sushi flavors
The Fine Print
Promotional value expires 120 days after purchase. Amount paid never expires.Limit 1 per person, may buy 2 additional as gifts. Limit 1 per visit. Not valid with any other promotion or offer, including happy hour. Must be 21 or over with a valid ID to consume alcohol. Tax and gratuity not included. Dine-in only. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.
$29 for $45 worth of sushi and Japanese dinner cuisine for two or more
Inside the casual, come-as-you-are atmosphere, Tao Sushi's chefs slice up savory morsels of raw fish and twist them into specialty rolls packed with avocado, cucumber, and shiitake mushrooms. They serve these rolls up as part of a menu that brims with pan-Asian mainstays such as miso soup, sake, and bento combos. À la carte portions of tuna, salmon, and yellowtail create a classic sushi experience, while the "something unique" menu treats adventurous palates to culinary creations including steamed monkfish liver and seared horse mackerel.