Three-Course Prix-Fixe Dinner for Two with Dessert Wine and Flamenco Dancing at Tapas at Embrujo (Up to51% Off)


316 Ratings

Value Discount You Save
C$121 51% C$62
Give as a Gift
Limited quantity available
Over 90 bought

In a Nutshell

Charcuterie boards and paella bomba anchor this three-course dinner of traditional Spanish cuisine with Pedro Jimenez sherry to end the meal

The Fine Print

Promotional value expires 90 days after purchase. Amount paid never expires. Limit 1 per person, may buy 1 additional as a gift. Limit 1 per table. Valid only for option purchased. Dine-in only. Reservation required. Not valid with other offers. Tax and Tip is not included. Not valid on federal holidays, New Years Eve, Valentine's weekend (Feb 12-15), or during Winterlicious or Summerlicious. Must use promotional value in 1 visit. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

Choose Between Two Options

  • C$59 for the three-course Ultimate Spanish Feast prix-fixe dinner for two, valid Monday–Wednesday (up to C$121 value)
  • C$69 for the three-course Ultimate Spanish Feast prix-fixe dinner for two, valid any day (up to C$121 value)

Each dinner includes the following:

  • First course: two daily seasonal soups or goat cheese and walnut salads
  • Second course: one Surtido Iberico board (with lomo, chorizo and salchichon Iberico) or Serrano and Cheese board (with chorizo, serrano ham, and manchego cheese) for two
  • Third course: one Paella Bomba for two, filled with chicken, shrimp, mussels, squid, and chorizo)
  • After dinner sherry: Pedro Jimenez sweet sherry for two

Tapas at Embrujo

Tapas at Embrujo brings a little slice of Spain to the heart of Greektown, then adds a musical twist. Chef Jose Salgado—who's appeared on the Food Network's Kitchen Equipped and has produced concerts for Jordan Knight and Rick Springfield—combines authentic tapas dishes with traditional Spanish entertainment so that guests don't have to resort to playing Sudoku on a dozing date's forehead. The result: dishes of duck confit or scallops with saffron sauce complemented by flamenco dancers twirling with the style's signature passion. Diners can also dig into a paella, whether it's a mix of seafood or the vegetarian version with saffron-infused rice, peppers, zucchini, mushrooms, and fava beans.

Customer Reviews

316 Ratings

Wonderful dancer and great meal!
Diana P. · September 16, 2016
Great show and excellent food except the paella too salty.
Eva Y. · July 31, 2016
The food, atmosphere, waiters, and the entertainment, all are excellent in my books. Give them 5-plus stars
Patricia H. · January 10, 2016
Merchant Location Map
  1. 1


    97 Danforth Ave

    Toronto, ON M4K 1N2


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