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$30 for $60 Worth of French and West Coast Cuisine at Tapenade Bistro 


89% of 1,505 customers recommend

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In a Nutshell

Locally focused, sustainable menu features Angus steaks, seasonal seafood stew, mussels with chorizo, and potato-herb gnocchi

The Fine Print

Promotional value expires Dec 24, 2013. Amount paid never expires. Limit 1 per person, may buy 2 additional as gifts. Limit 1 per table. Not valid until 6/17/13. Reservation required; subject to availability. Dine-in only. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

Tapenade Bistro - Steveston: $30 for $60 Worth of French and West Coast Cuisine at Tapenade Bistro 

The hunt for marine life has inspired some of mankind's greatest literature, from Melville's Moby-Dick, to Hemingway's The Old Man Vs. The Sea: An Autobiographical Thriller. Reel in a meal with this Groupon.

$30 for $60 Worth of French and West Coast Bistro Cuisine

The recently revamped menu features a blend of European and Canadian cuisine, with dishes such as a 6-ounce Angus flat iron steak oscar with dungeness crab ($28), potato-herb gnocchi with housemade ricotta ($23), and platters of mussels or clams, prepared one of three ways and served with pommes frites and aioli ($20).

Tapenade Bistro

Even though the menu is influenced by eateries in the Old World, almost every other element of Tapenade Bistro is supremely local. Chef Colin Uyeda, who grew up in Steveston, got his first job in a kitchen at age 15 according to the Richmond Review. The reporter sampled locally caught seafood, going so far as to name the local fisherman behind octopus that's "succulently braised and served with in-house merguez sausage, harissa paste, a combination of pickled and fresh vegetables, and a citrus emulsion."

That's not the end of the regional influences though; there are Salt Spring Island mussels, cuts of Fraser Valley pork, and more, all of it made in compliance with Ocean Wise's guidelines for sustainability. Small producers from the region are well represented on the wine list, as well, and a special dinner series walks patrons through those offerings.


89% of 1,505 customers recommend

  • “Greeted immediately, and lead directly to our table. Very high quality ingredients, lovely presentation, excellent and attentive service. Will return.”

  • “Appreciate the special menu and the service especially by the French waiter. Delicious and great wines. Y”

  • “The charcuterie plate is AMAZING!”

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    3711 Bayview St.

    Richmond, BC V7E 3B6


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